TOMME FERMIER DE SAVOIE
TOMME FERMIER DE SAVOIE
A real treat as this creamy rich tasting tomme has a wonderful hazelnut sweetness matched with a floral finish. Traditional tommes from the alpine region have an acidity from the added skimmed milk, but the Cremeuse has the buttery finish which is delightful when tasting in spring into early summer. Later in the season the flavours will be more pronounced.
Just the Facts
Just the Facts
Milk Type: Cow
Milk Treatment: Raw
Cheese Texture: Semi-Hard
Origin
Origin
Country of Origin: France
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QUALITY GUARANTEE
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wide selection
We carry a wide selection of cheeses from around the world.