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Chèvre Miami

SardoMango Pepato Sheep

SardoMango Pepato Sheep

Sardo Magno Pepato, a striking looking peppercorns studded Pecorino, made from raw sheep's milk on the Italian Island of Sardinia. This one is Lactose free and for the strong cheese lovers ! Great as a table cheese, or grated on salads, in pasta & risotto.

Just the Facts

Milk Type: Sheep

Milk Treatment: Pasteurized

Cheese Texture: Semi-Hard

Origin

Country of Origin: Italy

Uses & Pairings

Uses:

Pairings:

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