• Saint Maure Cheese
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Chèvre Miami

Saint Maure Cheese

Saint Maure Cheese

$23.00
$23.00
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Yet another classic Loire Valley goat. Pasteurized chevre with a vegetable ash coat and piece of straw reinforcing its midsection. Hand-ladled curds receive close attention in our caves where we develop the thin, mottled mold rind over a period of 3-4 weeks. The result: no thick, slipping skin, no soapy, goaty bite. Just balanced tang with walnut aromas and a lemony finish. Beautiful with a Red Chinon or a dry Vouvray.

Just the Facts

Milk Type: Goat

Milk Treatment: Raw or pasturized

Cheese Texture: Semi-Soft

Origin

Country of Origin: France

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