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Chèvre Miami

Rahmtahlr Emmentaler

Rahmtahlr Emmentaler

Made from the raw milk of cows grazing in the Alps, Emmentaler is the original "Swiss" cheese (holes and all). The wheels aged 12 months for balanced sweetness and sharpness and a long nutty finish. Its subtlety and meltability make it incredibly versatile.


Just the Facts

Milk Type: Cow

Milk Treatment: Raw

Cheese Texture: Semi-Hard

Origin

Country of Origin: Switzerland

Uses & Pairings

Uses:

It's the perfect snack with fruit, the required base for fondue and an ideal sandwich topper.

Pairings:

A knockout with Riesling.

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