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FMA

Montgomery Cheddar

Montgomery Cheddar

A world-renowned standout in the cheddar family, Montgomery's Cheddar is rich, earthy, and meaty. Massive cylinders of fresh cow’s milk curds from Montgomery Farm in Somerset, England, are wrapped in linen and rubbed with lard before aging for over a year.

Just the Facts

Milk Type: Cow

Milk Treatment: Pasturized

Cheese Texture: Soft

Origin

Country of Origin: UK

Uses & Pairings

Uses:

We love this cheese as a dessert with chocolate pieces or ripe fruit.

Pairings:

Tawny port or dark stouts are a natural companion.

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