• GOURMINO RACLETTE
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Chèvre Miami

RACLETTE DU BRUNSON

RACLETTE DU BRUNSON

$14.37
$14.37
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Vallée Brebidoux is made from 100% organic alpine sheep’s milk and matures in the cellars of La Fromathèque. Shortly before it is delivered to the customers, the cheeses are brought to the Gourmino cellar in Langnau. The master cheesemakers and affineurs check the quality of the cheese one last time before it is delivered.

Just the Facts

Milk Type: Sheep

Milk Treatment: Pasteurized

Cheese Texture:

Origin

Country of Origin: Switzerland

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