Pork Rillettes
Pork Rillettes
Traditionally made this pork rillettes has a smooth texture and spread perfectly on bread.
Similar to the confit method, the meat is seasoned, slow cooked in its own fat and shredded. Prepare your favorite bread, spread rillettes on it, add cornichons or pickles, and serve as an appetizer or enjoy as a light meal.
Ingredients
Ingredients
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