Ciel De Chèvre
Ciel De Chèvre
A Trappist-style raw goat’s milk cheese from La Fermière de Méan, a cooperative dairy farm in Belgium, Ciel de Chèvre is distinctly savory and meaty with some tanginess. The texture, developed over the six weeks it is washed with brine, is rich, supple, and tacky.
Just the Facts
Just the Facts
Milk Type: Goat
Milk Treatment: Raw
Cheese Texture: Soft
Origin
Origin
Country of Origin: Belgium
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wide selection
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