Adarre Reserve
Adarre Reserve
From Master affineur Rodolphe Le Meunier, this natural-rind tome is a harmonious balance between sweet and rich sheep milk and tangy and bright goat milk. The ivory colored paste is velvety in texture and melts perfectly on the tongue. Notes of custard and cream are balanced with a mild earthiness.
Just the Facts
Just the Facts
Milk Type: Goat and Sheep
Milk Treatment: Pasteurized
Cheese Texture: Semi-Hard
Origin
Origin
Country of Origin: France
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wide selection
We carry a wide selection of cheeses from around the world.